Monday, August 17, 2009

Well Cook Gourmet


Isn't that an interesting name for a restaurant? I wonder what the owner was trying to express..Why wasn't it Well Cooked or Cook Well? Hahahhaa. Anyway, this restaurant is located in Subang Jaya and was actually featured in The Star newspapers a couple of weeks back. The restaurant is predominantly famous for its Fried Laksa which is essentially your normal Assam Laksa, but in dry form. I found it to be very tasty since I've never had sort of noodles in fried form before. Hope that makes sense. However, although the Fried Laksa is the specialty, the menu has a pretty decent variety. We also tried the Claypot Curry Laksa which I thought had enough oommph in it and was tasty without being too spicy. So hard to find good curry laksa nowadays. :)

Fried Laksa


Claypot Curry Laksa

The other things on their menu are nasi lemak, fried rice, fried kuay teow, claypot yee mee, prawn noodles (soup) and others. I'm so sorry but I still forget to take down details!!! It's pretty much your normal hawker fare but the pricing is reasonable and what is important, is that the restaurant is clean. :) The individual dishes are probably priced around RM6-RM7 per plate/bowl.

Details as follows:

Well Cook Gourmet

No.74, Jalan SS14/2, 47500, Subang Jaya, Selangor

Opening hours : 12 p.m. to 9 p.m.

You can also see more pictures at their own blogspot at www.wellcookgourmet.blogspot.com. :)

2 comments:

Theresa said...

The Fried Assam Laksa looks interesting. The claypot curry laksa looks sooo good! I LOVE curry laksa. Now....I just need to get there without getting lost ;P

Kimz said...

It's actually quite easy with the new highway from NKVE which flies right past SJMC on your left down to the roundabout. When you reach the roundabout, just take a 3 o'clock turn and it's at the row of shops immediately on your left. Hard to miss. :)